Tuesday, March 12, 2013

Butter Cookies with Mini Cholcolate Chips

INGREDIENT
Flour 400g
Sugar 200g
One egg
Margarine 150g
Baking powder one teaspoon
Vanilla [ according to taste ]
Cooking chocolate 100g [ chopped ]
 
METHOD

Cherry Cheese Cake


 
Preheat oven to 325 F.
 
CRUST
Combine:1/2 cup sugar
 1/2 cup melted butter
 2 cups graham crackers
Press mixture into greased 8 inch springform pan.
 
FILLING

Cheese Cake

 

INGREDIENT
200g Digestive Biscuits
5 tbls unsalted Butter
200g Philadelphia cream cheese
1pkt Lemon jelly
3/4 cup hot water
500 ml fresh cream
2tbls lemon juice
1 can ( 595g) pie filling (Strawberry,Blueberry or Cherry)
 
METHOD

Saturday, March 9, 2013

Chinese Rolls

 

(1) INGREDIENT - PANCAKE BATTER
1 egg
1 cups flour
1 cups milk
1/2 tspn baking soda
1/2 tspn baking powder
pinch of salt

METHOD

Vegitable/Meat Roti


INGREDIENT
5-6 large potatoes
1 tbsn mustard seeds
1 tspn cumin seeds
3 green chillies chopped
chopped ginger
1 sprig curry leaves
1 small tomato chopped
1 large onion sliced
Turmeric powder
chopped green onions
Salt to taste
1 cup cooked chana dhal(chick peas)
crushed red chillies
METHOD

Ulundu Vadai

 

INGREDIENT
1 cup Urad dhal(uludhu seeds)
1 tbspn finely chopped ginger
1 onion finely chopped
10 curry leaves finely chopped
2 green chillies finely chopped
Salt
 
METHOD

Bitter Gourd (Karawila) Sambal

 

INGREDIENT
1lb Bitter gourd(karavila)
Sliced Onions
1 Tomato(cut into small squres)
1tspn Maldive Fish(umbalakada)
Shredded coconut
Lime juice
Salt to taste
2 green chillie peppers(chopped)
 
METHOD