Stir Fried Lotus Root

 

INGREDIENT
2 cups of lotus root, peeled and sliced
1-2 tsp crushed dried red chillie
3 tbsp of soy sauce
1-2 tsp of honey
3 cloves of garlic
1/2 inch piece of ginger
Handful of peanuts (optional)
Dash of pepper
1 tbsp of vegetable oil
salt to taste.

METHOD

Nelum Ala (Lotus Root Curry)

 

INGREDIENT
225 grams lotus root
2 whole tomatoes
1 whole green chili peppers fresh
25 grams shallots
1 curry leaves
1/2 teaspoon fenugreek
1/2 teaspoon salt
250 ml coconut milk thick
1/4 teaspoon turmeric
1/2 teaspoon chili powder
25 grams ghee (clarified butter)
1 teaspoon roasted curry powder

 

METHOD

Nelum Ala Salada (Lotus Root Salad)

 

INGREDIENT

1 lb Lotus root, peeled and sliced
1 red onion
1 green chillie (optional)
2-3 tomatoes
3 tbsp coconut milk
Salt
Pepper

 

METHOD