Mango Champagne Cocktail

 

INGREDIENT

Lime wedges
Sugar, for rim
1/2-ounce mango puree
3 ounces champagne

 

METHOD

Moisten the rim of a champagne glass with the wedge of lime. Dip the rim into granulated sugar. Add mango puree and champagne. Decorate glass with lime wedge.

Yield: 1 serving